Portuguese Pop Up Restaurant

Stroud

Dates: 17/09/2025

Venue: The Sub Rooms

Our Pop-up Restaurants bring the rich and diverse flavours of the world to Stroud. From Hungary to India, we’re celebrating delicious food from different cultures.
Lynsey, our Chef, is passionate about cooking with great quality produce from local suppliers to create food experiences that bring people together.
Watch this space for future Pop-Up Restaurants!
This month we're heading to PORTUGAL...
Portugal is the world’s biggest consumer of cod. It is said that there is a cod recipe for every day of the year and still plenty to spare.

Starter
Caldo verde – A Portuguese staple. A chunky soup of spiced sausage, kale and potato in a garlic and ham hock broth
Or
Portuguese bean soup - Canellini beans and a vegetable broth replace the meat elements of the Caldo Verde to make a satisfying and delicious soup
Main
Portuguese Baked cod or marinated tofu wrapped in seaweed baked in a range of spices and a rich tomato sauce served with hassleback potatoes and a light leaf salad.
Optional Dessert £5 extra
Pastel De Nata - Portuguese Custard Tart

 

More details about Portuguese Pop Up Restaurant (External Link)

 

The Sub Rooms

The leading entertainment venue in Stroud. Offering an extensive programme of events brimming with live music, theatre, comedy, dance and spoken word; workshops, classes and exhibitions.

See all listings from The Sub Rooms

Newsletter
To sign up up for www.glos.info weekly newsletter, please click here.

Please mention www.glos.info when contacting this advertiser.

Disclaimer
glos.info try to bring you details of the best local events. Amendments to the published details can occur, so please check with the venue if uncertain.